Entremet is a multi layered mousse cake with bubbling flavours and tasteful surprises. It is a complete sensorial experience: the layered colours, the refreshing smell, the vanishing touch of the mousse and in the end the scrumptious taste!

To ensure your cake remains in optimum condition, it is recommended that it be stored at 3-5°C. If stored correctly your cake will look and taste great for 3 days, To get maximum enjoyment we recommend that it be removed from the fridge 30 minutes to let it come up to room temperature prior to serving.